Potato Salad
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 152.7
- Total Fat: 1.3 g
- Cholesterol: 1.8 mg
- Sodium: 1,172.5 mg
- Total Carbs: 31.5 g
- Dietary Fiber: 2.3 g
- Protein: 5.2 g
View full nutritional breakdown of Potato Salad calories by ingredient
Introduction
6 baked potatos1 cup fat free yogurt
4 tbsp bacon bits
3/4 cup onion
1 tbsp salt
1 tsp black pepper
5 tbsp balsamic vinegar
1 cup dill pickles 6 baked potatos
1 cup fat free yogurt
4 tbsp bacon bits
3/4 cup onion
1 tbsp salt
1 tsp black pepper
5 tbsp balsamic vinegar
1 cup dill pickles
Number of Servings: 8
Ingredients
-
6 baked potatos
1 cup fat free yogurt
4 tbsp bacon bits
3/4 cup onion
1 tbsp salt
1 tsp black pepper
5 tbsp balsamic vinegar
1 cup dill pickles
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user SHANNONBARNES34.