Easy Homemade Spaghetti Sauce

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 94.8
  • Total Fat: 5.1 g
  • Cholesterol: 17.5 mg
  • Sodium: 375.7 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 1.8 g
  • Protein: 7.4 g

View full nutritional breakdown of Easy Homemade Spaghetti Sauce calories by ingredient


Introduction

Regular Spaghetti Sauce Regular Spaghetti Sauce
Number of Servings: 16

Ingredients

    Lean Ground Beef
    Jar Pasta Sauce
    Diced Tomatoes
    Tomato Paste
    Tomato Sauce
    Onion
    Garlic
    Bell Pepper
    Olive Oil
    Sugar

Directions

Heat olive oil in pot. Chop onion and bell pepper. Add to hot oil along with garlic. Saute until translucent. Add ground meat and brown, chopping into small pieces. Add sauces, tomatoes and tomato paste and stir until well blended. Add sugar. Season with italian seasonings to taste. Cook on low heat for an hour. Serve over wheat spaghetti.

Number of Servings: 16

Recipe submitted by SparkPeople user LOLLYPOPZ.