Raw Vegan Chili


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 300.8
  • Total Fat: 27.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 40.1 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 3.3 g
  • Protein: 4.1 g

View full nutritional breakdown of Raw Vegan Chili calories by ingredient


Introduction

A fresh cold chili that provides heat from the spiciness. A fresh cold chili that provides heat from the spiciness.
Number of Servings: 4

Ingredients

    1 cup water
    2 cups fresh tomatoes
    1/2 cup olive oil
    1 cup mushrooms
    1 cup celery
    2 TBS lemon juice
    2 to 5 cloves of garlic
    Hot peppers to taste
    2.5 cups bean sprouts
    1 bunch of cilantro
    1/2 cup corn kernels (optional)
    Season with Mexican spices like cumin, cayenne pepper and etc.

Directions

In large bowl mix all ingredients and let chill in the fridge before serving.

Another option is blending all ingredients except for bean sprouts and then mix together and serve.

Number of Servings: 4

Recipe submitted by SparkPeople user NAMO07.

Member Ratings For This Recipe


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    Very Good
    This is really good. I left out the olive oil and added a chopped avocado. yummmy! - 6/16/09