Onion Cheese Potatoes

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 120.5
  • Total Fat: 4.1 g
  • Cholesterol: 3.0 mg
  • Sodium: 302.7 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 1.2 g
  • Protein: 6.5 g

View full nutritional breakdown of Onion Cheese Potatoes calories by ingredient
Submitted by:


Number of Servings: 6

Ingredients

    1/4 instant minced onion
    3/4 tsp garlic powder
    1 32 oz frozen hash brown potatoes, thawed and drained
    8 oz nonfat cream cheese, cubed

Directions

1. Combine onion and garlic powder n small bowl and mix well. Layer a quarter of potatoes in bottom of slow cooker; sprinkle with a quarter of seasonings and top with a third of cream cheese cubes. Repeat layers ending with potatoes and seasonings.
2. Cover and cook on low for 6 to 8 hours. Remove lid and stir during last hour of cooking to mix cheese evenly.


Number of Servings: 6

Recipe submitted by SparkPeople user ANGELKITTEN1972.

Rate This Recipe