Snap Peas, Glazed

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 201.0
  • Total Fat: 7.7 g
  • Cholesterol: 8.3 mg
  • Sodium: 473.7 mg
  • Total Carbs: 31.4 g
  • Dietary Fiber: 2.8 g
  • Protein: 2.9 g

View full nutritional breakdown of Snap Peas, Glazed calories by ingredient



Number of Servings: 3

Ingredients

    1 lb. of fresh snow peas
    1/4 cup Honey
    2 Tablespoon Margarine
    1/2 teaspoon of salt
    1/4 teaspoon of crushed red pepper

Directions

Cook peas until tendercrisp. Drain.

Mix all other ingrediants together in a small bowl, pour over peas and toss to coat.

Makes 3 - 1.5 cup servings

Number of Servings: 3

Recipe submitted by SparkPeople user MERCEDES3414.