No Regular Sugar Banana Bread

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 96.1
  • Total Fat: 4.5 g
  • Cholesterol: 17.9 mg
  • Sodium: 211.2 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.3 g

View full nutritional breakdown of No Regular Sugar Banana Bread calories by ingredient



Number of Servings: 24

Ingredients

    * *Splenda, 1 1/2 cups
    * *Margarine, soft, .5 cup
    * Egg, fresh, 2 large
    * Banana, fresh, 1 cup, mashed
    * Buttermilk, lowfat, .5 cup
    * vanilla flavoring, 1 tsp
    * *Flour, white, 1.5 cup
    * *Whole Wheat Flour, 1 cup
    * Baking Soda, 1 tsp
    * Salt, 1 tsp

Directions

Preheat oven to 350. Mix first 2 ingredients add eggs mix well. Blend in banana, milk, and vanilla. Add dry ingredients stir just til moistened. Pour in 9x5x3 inch loaf pan with the bottom greased and bake 1 and 1/4 hours or until wooden pick inserted in middle comes out clean. Cut into 24 slices

Number of Servings: 24

Recipe submitted by SparkPeople user KERHOO.