Vegetable Soup
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 106.5
- Total Fat: 7.2 g
- Cholesterol: 0.0 mg
- Sodium: 271.4 mg
- Total Carbs: 10.0 g
- Dietary Fiber: 2.6 g
- Protein: 2.0 g
View full nutritional breakdown of Vegetable Soup calories by ingredient
Introduction
Filling Low Calorie Soup for you spicy vegetable lovers Filling Low Calorie Soup for you spicy vegetable loversNumber of Servings: 6
Ingredients
-
cabbage
carrots
celery
garlic
oil
tomatoes(italian or diced)
bouillon packets
chiles
Directions
Makes 6 - 1 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user GKRAEMER.
Number of Servings: 6
Recipe submitted by SparkPeople user GKRAEMER.