Libby's Famous Pumpkin Pie
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 334.6
- Total Fat: 15.1 g
- Cholesterol: 72.7 mg
- Sodium: 539.4 mg
- Total Carbs: 42.1 g
- Dietary Fiber: 3.0 g
- Protein: 7.6 g
View full nutritional breakdown of Libby's Famous Pumpkin Pie calories by ingredient
Number of Servings: 8
Ingredients
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Mix 1 C flour
1/3 C +1 Tablespoon Crisco shortening
1 tsp. salt
Blend flour into crisco.
Add 4-5 Tablespoon COLD water, form a soft ball.
Roll out pie crust and put into a 9" deep dish pie plate.
Blend 1 can Libby 100% pumpkin pie filling
1 C. granulated sugar
1 can Carnation Evaporated milk
2 fresh eggs
1/2 tsp. salt
1 tsp. cinnamon
1 tsp. ginger
1/4 tsp. ground cloves
Directions
Make pie crust in deep dish pie plate.
Mix all ingredients together for pie filling.
pour into unbaked pie crust
Bake 425 oven for 15 minutes.
then reduce oven temp to 350 for 50 min.
Test center of pie with knife. If knife comes out clean pie is done.
Enjoy.
Number of Servings: 8
Recipe submitted by SparkPeople user MAAMOU.
Mix all ingredients together for pie filling.
pour into unbaked pie crust
Bake 425 oven for 15 minutes.
then reduce oven temp to 350 for 50 min.
Test center of pie with knife. If knife comes out clean pie is done.
Enjoy.
Number of Servings: 8
Recipe submitted by SparkPeople user MAAMOU.
Member Ratings For This Recipe
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