Bow Ties and Veggies


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 120.6
  • Total Fat: 1.9 g
  • Cholesterol: 20.9 mg
  • Sodium: 490.0 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 5.0 g

View full nutritional breakdown of Bow Ties and Veggies calories by ingredient



Number of Servings: 6

Ingredients

    12 oz Pasta, cooked
    3 cups Mixed Vegetables, cooked
    1 cup Mushrooms, canned
    1 can Campbell's 98 Percent Fat Free Cream of Mushroom Soup

Directions

Cook pasta and vegetables. Mix all ingredients together and heat. Season to taste.


Number of Servings: 6

Recipe submitted by SparkPeople user MOMELAINE.

TAGS:  Fish |

Member Ratings For This Recipe


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    Incredible!
    So tasty! - 5/2/21