Salmon Patties

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Nutritional Info
  • Servings Per Recipe: 13
  • Amount Per Serving
  • Calories: 184.0
  • Total Fat: 11.7 g
  • Cholesterol: 72.2 mg
  • Sodium: 85.6 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 15.3 g

View full nutritional breakdown of Salmon Patties calories by ingredient


Introduction

Panko breadcrumbs really jazz this up.
I didn't make this as lo-cal, lo-fat, but you could easily do so.
Panko breadcrumbs really jazz this up.
I didn't make this as lo-cal, lo-fat, but you could easily do so.

Number of Servings: 13

Ingredients

    2 14-oz. cans salmon, remove bones & fatty skin
    3 TB mayo
    1 tsp dry rosemary
    2 TB lemon juice
    1/2 tsp black pepper
    1 cup panko breadcrumbs, divided
    mix 1/2 cup with patty mixture, bread patties with other half.
    4 TB vegetable oil

Directions

Mix patty ingredients, form 13 patties, bread each side with panko breadcrumbs. Heat 2 TB vegetable oil in skillet on medium. Fry 3 mins. on each side. Takes 2 batches.

Number of Servings: 13

Recipe submitted by SparkPeople user HEATHERRYS.

TAGS:  Fish | Dinner | Fish Dinner |