Our Sunday Pancake
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 90.7
- Total Fat: 1.2 g
- Cholesterol: 34.5 mg
- Sodium: 36.3 mg
- Total Carbs: 16.7 g
- Dietary Fiber: 0.3 g
- Protein: 2.9 g
View full nutritional breakdown of Our Sunday Pancake calories by ingredient
Introduction
My family prefers it to the box one, so it became a tradition on Sunday mornings. My family prefers it to the box one, so it became a tradition on Sunday mornings.Number of Servings: 15
Ingredients
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Ingredients:
Flour, white, 1 cup
Corn Starch, 0.5 cup
Egg, fresh, 2 extra large
Brown Sugar, 0.5 cup, unpacked
Milk, 1%, 2 cup
Vanilla Extract, 1 tsp
Baking Powder, 0.3 tsp
Directions
Blend all the ingredients.
Spread PAM in a small fry pan.
Pour small amounts of the batter onto the pan (the amount depends of how thin or thick you want the pancakes). Cook them on Medium to high heat.
It makes around 12 servings of thin pancakes. Each pancake has the size of a small plate (dessert).
100 calories each and just 2 g of fat.
Serve with Maple syrup, honey or your favorite fruit.
Number of Servings: 15
Recipe submitted by SparkPeople user WELLFOREVER.
Spread PAM in a small fry pan.
Pour small amounts of the batter onto the pan (the amount depends of how thin or thick you want the pancakes). Cook them on Medium to high heat.
It makes around 12 servings of thin pancakes. Each pancake has the size of a small plate (dessert).
100 calories each and just 2 g of fat.
Serve with Maple syrup, honey or your favorite fruit.
Number of Servings: 15
Recipe submitted by SparkPeople user WELLFOREVER.
Member Ratings For This Recipe
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