Ham - Baked w/ apricot jam


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 122.9
  • Total Fat: 3.5 g
  • Cholesterol: 33.3 mg
  • Sodium: 1,012.9 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 13.7 g

View full nutritional breakdown of Ham - Baked w/ apricot jam calories by ingredient


Introduction

Super yummy and great for lunches! Super yummy and great for lunches!
Number of Servings: 4

Ingredients

    Half a ham
    Apricot Jam

Directions

Slice ham to desired thickness. I like to get about 10 slices.

Lay ham on a baking pan so its slightly overlapping.

Put a little bit of Apricot spread on each piece and cook for about 15 min.

Flip pieces and add a little more jam to that side and cook another 15 min.

Number of Servings: 4

Recipe submitted by SparkPeople user CARPENSM.