Ricotta Pie
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 311.9
- Total Fat: 22.8 g
- Cholesterol: 180.3 mg
- Sodium: 856.0 mg
- Total Carbs: 3.7 g
- Dietary Fiber: 0.3 g
- Protein: 22.1 g
View full nutritional breakdown of Ricotta Pie calories by ingredient
Introduction
Found this recipe in Dr. Bernsteins "The Diabetes Diet". I love it as a sub for my pizza cravings. Found this recipe in Dr. Bernsteins "The Diabetes Diet". I love it as a sub for my pizza cravings.Number of Servings: 6
Ingredients
-
3 eggs
1/2 c grated Parmesan cheese
15 oz whole milk ricotta cheese
1/4 lb diced ham
1/4 lb pepperoni, sliced with casing removed
butter to grease pan
Directions
Preheat oven to 350 degrees
Break eggs into a bowl and beat. Add cheeses, ham, and pepperoni. Mix well. Pour into 9-inch buttered pie pan. Bake for around 50 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user SLCB1023.
Break eggs into a bowl and beat. Add cheeses, ham, and pepperoni. Mix well. Pour into 9-inch buttered pie pan. Bake for around 50 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user SLCB1023.
