Pesto Pasta Salad
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 325.6
- Total Fat: 12.4 g
- Cholesterol: 9.0 mg
- Sodium: 559.4 mg
- Total Carbs: 44.7 g
- Dietary Fiber: 8.0 g
- Protein: 11.6 g
View full nutritional breakdown of Pesto Pasta Salad calories by ingredient
Number of Servings: 10
Ingredients
-
1 box whole wheat pasta (~7 cups)
1 cup pesto sauce
4 cups cooked or canned chickpeas
2 cups chopped fresh spinach
1 oz reduced fat feta
Directions
Cook pasta according to package directions.
Chop spinach and put in large bowl.
Add hot pasta to spinach and toss
Mix in feta, pesto and chickpeas.
Cool and serve.
Number of Servings: 10
Recipe submitted by SparkPeople user CARSON8704.
Chop spinach and put in large bowl.
Add hot pasta to spinach and toss
Mix in feta, pesto and chickpeas.
Cool and serve.
Number of Servings: 10
Recipe submitted by SparkPeople user CARSON8704.