Clam Chowder
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 500.3
- Total Fat: 28.2 g
- Cholesterol: 107.0 mg
- Sodium: 397.3 mg
- Total Carbs: 38.3 g
- Dietary Fiber: 3.9 g
- Protein: 22.7 g
View full nutritional breakdown of Clam Chowder calories by ingredient
Number of Servings: 12
Ingredients
-
5lbs Red Potatoes
1 Lb bacon
1 Lg onion, Diced
1 Lg Leek, Thinly sliced
2 Cups very small Diced Celery
4 cans, fancy baby clams
2 sticks butter
3 cups half & half
Directions
Number of Servings: 12
Recipe submitted by SparkPeople user NICKIEREE.