Sauteed Mushrooms

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 75.7
  • Total Fat: 6.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 63.4 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.9 g

View full nutritional breakdown of Sauteed Mushrooms calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 4


    1 package of mushrooms cleaned and sliced
    1/4 cup onions chopped
    3 cloves of garlic slices or crushed
    2 tblspn. worcesteshire sauce
    2 tblespn olive oil


sautee on medium to high heat until carmelized

Number of Servings: 4

Recipe submitted by SparkPeople user MJALILVAND.

Rate This Recipe

Member Ratings For This Recipe

  • Sounds delicious - Do you think I need the 2 Tbsp of olive oil? The garlic sound wonderful! If you add pineapple juice to the wocesteshire - do you think that would give it a Terriyaki flavor? - 6/11/09

    Reply from MJALILVAND (6/11/09)
    When using a full package of mushrooms the with the onions and garlic i find it helps. you could try it with less then add more if you think it needs it. I don't know about pineapple with the worsestishire, but you could do the same with soy sauce.

    Was this review helpful?   yes  No
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.