Tuna Salad - Low Calorie - Low Carb


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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 149.6
  • Total Fat: 8.9 g
  • Cholesterol: 89.7 mg
  • Sodium: 306.6 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 16.2 g

View full nutritional breakdown of Tuna Salad - Low Calorie - Low Carb calories by ingredient
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Number of Servings: 3

Ingredients

    1 6oz can Tuna
    2 Eggs
    2 Tbls Sugarfree Sweet Relish
    2 Tbls Kraft Real Mayonnaise

Directions

Drain Tuna & chop eggs and combine all ingredient and mix. Refrigerate for 1 hour

Number of Servings: 3

Recipe submitted by SparkPeople user THERESACASEY.

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Member Ratings For This Recipe


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    Good
    I enjoyed this, the egg lightens up the tuna. - 9/6/09

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    This is a different take on a recipe i make. I aim to try this as it sounds quite delicious. - 5/31/09

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