Firecracker Grilled Alaska Salmon

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,086.6
  • Total Fat: 105.4 g
  • Cholesterol: 643.7 mg
  • Sodium: 2,833.5 mg
  • Total Carbs: 29.7 g
  • Dietary Fiber: 1.1 g
  • Protein: 235.7 g

View full nutritional breakdown of Firecracker Grilled Alaska Salmon calories by ingredient
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Introduction

I'm taking a 4th of July menu from Allrecipes and trying to lighten it up. The original of this recipe had 307 calories and 21.5 g. of fat per serving.
I'm taking a 4th of July menu from Allrecipes and trying to lighten it up. The original of this recipe had 307 calories and 21.5 g. of fat per serving.

Number of Servings: 1

Ingredients

    8 (4oz) salmon fillets
    2 T peanut oil
    4 T reduced sodium soy sauce
    4 T balsamic vinegar
    4 T green onions, chopped
    3 t brown sugar substitute, Splenda
    2 cloves garlic, minced
    1 1/2 t ground ginger
    2 t crushed red pepper flakes
    1 t sesame oil

Directions

Place all ingredients except salmon in large ziploc bag and shake to mix. Add salmon and marinate in fridge for four to six hours. Grill on hot coals or George Foreman until fish just flakes with a fork. Serves eight.

Number of Servings: 1

Recipe submitted by SparkPeople user TLOVESB.

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