Sauteed Spinach with tomatoes, onions and mushrooms
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 135.7
- Total Fat: 9.6 g
- Cholesterol: 0.0 mg
- Sodium: 309.1 mg
- Total Carbs: 11.6 g
- Dietary Fiber: 2.6 g
- Protein: 2.8 g
View full nutritional breakdown of Sauteed Spinach with tomatoes, onions and mushrooms calories by ingredient
Number of Servings: 1
Ingredients
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Heat oil or butter substitute in pan
Slice tomatoes, onions and mushrooms to preferred size
Put in pan with some garlic and saute gently
Add spinach and stir occasionally
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user MISSSUPERDIVA.