extra fruity watergate salad

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 142.1
  • Total Fat: 7.2 g
  • Cholesterol: 0.6 mg
  • Sodium: 43.2 mg
  • Total Carbs: 19.9 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.6 g

View full nutritional breakdown of extra fruity watergate salad calories by ingredient



Number of Servings: 16

Ingredients

    large tub of whipped topping
    large can of fruit cocktail, drained.
    small can of crushed pineapple, drained.
    1 package pistachio pudding
    1 cup mini marshmellows
    1/2 c coconut
    1/2 c pecans

Directions

Makes 16 1-cup servings.

Do not add milk to pistachio pudding mix--add dry mix into whipped topping. Add fruit, marshmellows, coconut, and nuts. Serve.

Number of Servings: 16

Recipe submitted by SparkPeople user LILYCHIC.

TAGS:  Desserts |