Strawberry & Kiwi Salad
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 68.3
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 5.4 mg
- Total Carbs: 18.8 g
- Dietary Fiber: 2.3 g
- Protein: 0.7 g
View full nutritional breakdown of Strawberry & Kiwi Salad calories by ingredient
Introduction
From "All You" Magazine Memorial Day Picnic menu, May 22, 2009 issue From "All You" Magazine Memorial Day Picnic menu, May 22, 2009 issueNumber of Servings: 8
Ingredients
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2 T. fresh lemon juice
1/4 cup firmly packed dark brown sugar
16 large strawberries, hulled and quartered
4 medium kiwi, peeled, halved and sliced
1 cup seedless green grapes, halved
1/4 cup shredded or torn fresh mint leaves
Directions
Whisk or stir lemon juice with brown sugar in a large bowl until sugar dissolves. Add strawberries, kiwis and grapes and toss gently until fruit is combined and coated with sugar mixture. Cover and refrigerate salad for at least 1 hour. (I skipped this step). Just before serving, stir in mint. Serve cold.
Makes 8 servings (1/2 to 3/4 cup each, depending on size of berries)
Number of Servings: 8
Recipe submitted by SparkPeople user BFFM2008.
Makes 8 servings (1/2 to 3/4 cup each, depending on size of berries)
Number of Servings: 8
Recipe submitted by SparkPeople user BFFM2008.