Healthy Mac and Cheese!

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 397.0
  • Total Fat: 4.8 g
  • Cholesterol: 30.5 mg
  • Sodium: 955.3 mg
  • Total Carbs: 59.3 g
  • Dietary Fiber: 6.0 g
  • Protein: 25.3 g

View full nutritional breakdown of Healthy Mac and Cheese! calories by ingredient
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Introduction

Using a organic Mac and Cheese Mix, I made a delicious and low fat macaroni and cheese! Using a organic Mac and Cheese Mix, I made a delicious and low fat macaroni and cheese!
Number of Servings: 2

Ingredients

    1 box Annie's Shells and Real Aged Cheddar
    1/4 cup nonfat milk
    1 can White Albacore Tuna in Water
    1 and 2/3 cup frozen peas

Directions

Follow the box instructions but add frozen peas and tuna s couple minutes before removing from heat.

Number of Servings: 2.5

Recipe submitted by SparkPeople user FITFORLIFE22.

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