tri-color pasta salad with tuna fish 3/4 cup per serving

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 446.2
  • Total Fat: 21.1 g
  • Cholesterol: 46.5 mg
  • Sodium: 334.0 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 11.8 g

View full nutritional breakdown of tri-color pasta salad with tuna fish 3/4 cup per serving calories by ingredient


Introduction

2 cans tuna fish
4 hard boiled eggs
1/2 cup chopped onions
1/2 cup chopped celery
1 cup mayonnaise
1/4 cup spicy bold mustard
2 tsp paprika
1/4 tsp black pepper
salt to taste
lemon juice to taste
1 pkg tri-color spiral pasta
 2 cans tuna fish
4 hard boiled eggs
1/2 cup chopped onions
1/2 cup chopped celery
1 cup mayonnaise
1/4 cup spicy bold mustard
2 tsp paprika
1/4 tsp black pepper
salt to taste
lemon juice to taste
1 pkg tri-color spiral pasta
Number of Servings: 8

Ingredients

    boil tri color pasta as directed. drain, let cool and put into a salad bowl. chop celery, onion, hard boiled eggs & tuna fish. Mix into cooled pasta. In a seperate small bowl mix mayonnaise, mustard, lemon juice, salt, paprika and black pepper. Pour over pasta salad, mix and enjoy!

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user AGEISNOTAFACTOR.