Superfiber Muffins


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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 207.3
  • Total Fat: 4.7 g
  • Cholesterol: 32.2 mg
  • Sodium: 164.7 mg
  • Total Carbs: 40.9 g
  • Dietary Fiber: 6.8 g
  • Protein: 5.8 g

View full nutritional breakdown of Superfiber Muffins calories by ingredient


Introduction

Bran muffins with flax and dried fruit Bran muffins with flax and dried fruit
Number of Servings: 12

Ingredients

    1 cup wheat bran, 1/2 cup flaxseed meal, 1 cup whole wheat flour, 2 tbl polyunsaturated oil, 1 tsp baking powder, 1 tsp baking soda,
    mixed dried fruit (1 cup mixed), 1 cup canned pumpkin, 2 eggs, 1/2 cup applesauce, 1/4 cup molasses,1/3 cup honey, approx 1/2 cup milk milk (check texture of mix and add more if needed), 2 tsp cinnamon

Directions

Mix everything together. Spoon into regular muffin cups and bake at 400F for about 15 minutes. Makes 12 regular muffins

Number of Servings: 12

Recipe submitted by SparkPeople user HENNAGIRL.

Member Ratings For This Recipe


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    Bad
    sounds good but there are no measurements - 4/3/07