Low-Carb Chile Relleno Casserole
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 232.5
- Total Fat: 17.2 g
- Cholesterol: 155.8 mg
- Sodium: 665.2 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 0.3 g
- Protein: 14.0 g
View full nutritional breakdown of Low-Carb Chile Relleno Casserole calories by ingredient
Number of Servings: 12
Ingredients
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1 cup cheddar cheese
1 cup mozzarella
1 cup jack cheese
1 8 0z. package of Neufschatel
1/4 bunch of cilantro (1/4 cup finely chopped)
1 small orange bell pepper, diced
2/3 cup sliced baby carrots
6 eggs
1/4 cup heavy hipping cream
salt & pepper to taste
28 oz. green chiles
Directions
Number of Servings: 12
Recipe submitted by SparkPeople user PICTURESARAH.
Member Ratings For This Recipe
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SELF-LOVE
