Low-Carb Chile Relleno Casserole

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 232.5
  • Total Fat: 17.2 g
  • Cholesterol: 155.8 mg
  • Sodium: 665.2 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 14.0 g

View full nutritional breakdown of Low-Carb Chile Relleno Casserole calories by ingredient
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Number of Servings: 12


    1 cup cheddar cheese
    1 cup mozzarella
    1 cup jack cheese
    1 8 0z. package of Neufschatel
    1/4 bunch of cilantro (1/4 cup finely chopped)
    1 small orange bell pepper, diced
    2/3 cup sliced baby carrots
    6 eggs
    1/4 cup heavy hipping cream
    salt & pepper to taste
    28 oz. green chiles


Number of Servings: 12

Recipe submitted by SparkPeople user PICTURESARAH.

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