Grilled Mixed Veggies
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 54.6
- Total Fat: 0.7 g
- Cholesterol: 0.0 mg
- Sodium: 802.3 mg
- Total Carbs: 10.7 g
- Dietary Fiber: 5.2 g
- Protein: 4.0 g
View full nutritional breakdown of Grilled Mixed Veggies calories by ingredient
Introduction
I love to make these veggies on a daily basis. They are so good and so much flavor I love to make these veggies on a daily basis. They are so good and so much flavorNumber of Servings: 1
Ingredients
-
1/2 cup Broccoli
1/2 cup Cauliflower
1/2 cup snow peas
1/2 teaspoon Lawry's Season Salt
1/2 teaspoon Garlic Herb Seasoning
Olive Oil Cooking Spray
Directions
I use raw veggies, cut up to bite size pieces, and wash.
put in bowl, and Add seasonings mix well. Spray a sheet of foil with the Cooking spray, put veggies on foil. Spray more cooking spray on top of veggies. Cover with a second piece of foil if needed to make a packet. Put on grill until veggies are hot and cooked.
I have also done these in the Ziploc Zip and Steam bags. If it's a full bag, microwave on high for 6 min.
Number of Servings: 1
Recipe submitted by SparkPeople user CUDA440.
put in bowl, and Add seasonings mix well. Spray a sheet of foil with the Cooking spray, put veggies on foil. Spray more cooking spray on top of veggies. Cover with a second piece of foil if needed to make a packet. Put on grill until veggies are hot and cooked.
I have also done these in the Ziploc Zip and Steam bags. If it's a full bag, microwave on high for 6 min.
Number of Servings: 1
Recipe submitted by SparkPeople user CUDA440.