Fish Tacos

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 240.0
  • Total Fat: 15.0 g
  • Cholesterol: 30.0 mg
  • Sodium: 770.0 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 10.0 g

View full nutritional breakdown of Fish Tacos calories by ingredient


Introduction

step up the plate and make it healthy. step up the plate and make it healthy.
Number of Servings: 1

Ingredients

    Gordon's Fish Fillets from box
    lettuce
    low fat cheese
    salsa
    whole wheat tortilla

Directions

Bake fish in oven as directed from box instructions.
When fish is done, Heat tortillas.

Place half slice of cheese in middle of tortilla.

Place 1 piece of fish on top of cheese.

Add lettuce

Add teaspoon salsa

Wrap it tight. (optional microwave 19 seconds)

Let cool and enjoy.



Number of Servings: 1

Recipe submitted by SparkPeople user BROOKE12310.