Mediterranean Olive Toss
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 188.7
- Total Fat: 12.6 g
- Cholesterol: 13.4 mg
- Sodium: 540.0 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 3.0 g
- Protein: 4.6 g
View full nutritional breakdown of Mediterranean Olive Toss calories by ingredient
Introduction
a great salad to serve over pasta a great salad to serve over pastaNumber of Servings: 10
Ingredients
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greek olives, tomatoes, bell pepper, onion, garbanzos, capers, vinegar, olive oil, garlic, feta
Directions
combine and add salt, pepper, oregano, and basil
Number of Servings: 10
Recipe submitted by SparkPeople user JJLYERLA.
Number of Servings: 10
Recipe submitted by SparkPeople user JJLYERLA.