Iced coffee

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 106.6
  • Total Fat: 2.1 g
  • Cholesterol: 5.0 mg
  • Sodium: 43.9 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 2.3 g

View full nutritional breakdown of Iced coffee calories by ingredient



Number of Servings: 4

Ingredients

    1 1/2 c strong coffee
    3 tbsp brown sugar
    2 tbsp chocolate syrup
    1 tsp vanilla extract
    1 cup milk

Directions

Add sugar and chocolate syrup to coffee and chill. When cold, add vanilla and milk.

Makes 4 servings


Number of Servings: 4

Recipe submitted by SparkPeople user SUSANNEMYLES.