Chicken Chili

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 240.0
  • Total Fat: 3.5 g
  • Cholesterol: 55.0 mg
  • Sodium: 1,450.0 mg
  • Total Carbs: 28.0 g
  • Dietary Fiber: 9.0 g
  • Protein: 28.0 g

View full nutritional breakdown of Chicken Chili calories by ingredient



Number of Servings: 4

Ingredients

    1 Can of Bush's Chili Beans
    1 Can of Del Monte Zesty Chili Style
    1 Lb of Chicken

Directions

Cook and Cube Chicken. I either boil it or cook it on the George Foreman. I put my beans and del monte tom. in a blender and blend it up or you can leave everything whole. If you leave everything whole it tends to be soupier. Mix with cooked chicken in a pot and cook on low for about 20 min.


Number of Servings: 4

Recipe submitted by SparkPeople user RKBINKARD.