Grilled Salmon marinaded with roasted garlic and dill, serving per 1oz

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 42.1
  • Total Fat: 1.7 g
  • Cholesterol: 15.7 mg
  • Sodium: 13.5 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 5.7 g




Number of Servings: 15

Ingredients

    Salmon, atlantic, wild, raw, 15 oz
    Roasted Garlic Marinade, 3 tbsp
    Dill Weed, Fresh (1 ounce, 28 grams), 28 grams

Directions



Number of Servings: 15

Recipe submitted by SparkPeople user GABAY29.