Mashed Taters

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 253.2
  • Total Fat: 6.1 g
  • Cholesterol: 16.0 mg
  • Sodium: 73.3 mg
  • Total Carbs: 42.6 g
  • Dietary Fiber: 5.1 g
  • Protein: 8.0 g

View full nutritional breakdown of Mashed Taters calories by ingredient



Number of Servings: 8

Ingredients

    5 large russet potatoes, peeled
    8oz. fat free greek yogurt
    1/2c low fat/fat free milk
    3 cloves garlic
    salt & pepper to taste

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user AMAZONWOMAN804.

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