Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 253.2
Total Fat 6.1 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.5 g
Cholesterol 16.0 mg
Sodium 73.3 mg
Potassium 1,000.0 mg
Total Carbohydrate 42.6 g
Dietary Fiber 5.1 g
Sugars 3.8 g
Protein 8.0 g
Vitamin A 4.2 %
Vitamin B-12 1.3 %
Vitamin B-6 35.0 %
Vitamin C 76.3 %
Vitamin D 3.0 %
Vitamin E 0.9 %
Calcium 8.3 %
Copper 12.7 %
Folate 9.5 %
Iron 10.1 %
Magnesium 13.8 %
Manganese 18.6 %
Niacin 12.3 %
Pantothenic Acid 7.5 %
Phosphorus 14.9 %
Riboflavin 6.2 %
Selenium 2.0 %
Thiamin 12.7 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mashed Taters

View the full Mashed Taters Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mashed Taters

160 calories of Potato, raw, (0.63 large (3" to 4-1/4" dia.))

51 calories of Butter, salted, (0.50 tbsp)

13 calories of Oikos Organic Greek Yogurt, Plain, (1 oz)

6 calories of Milk, 1%, (0.06 cup)

2 calories of Garlic, (0.38 clove)


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