Caesar Salad Dressing

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Nutritional Info
  • Servings Per Recipe: 13
  • Amount Per Serving
  • Calories: 19.0
  • Total Fat: 0.6 g
  • Cholesterol: 2.0 mg
  • Sodium: 62.5 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.5 g

View full nutritional breakdown of Caesar Salad Dressing calories by ingredient


Introduction

Should make about 13 ounces. The nutrition facts is per ounce/tablespoon. Should make about 13 ounces. The nutrition facts is per ounce/tablespoon.
Number of Servings: 13

Ingredients

    1 clove garlic, crushed
    1/3 cup fat-free cottage cheese
    1/2 cup nonfat plain yogurt
    1/4 cup freshly grated Parmesan cheese
    5 teaspoons white-wine vinegar
    1/2 teaspoon Worcestershire sauce
    Freshly ground pepper to taste

Directions

Puree garlic and cottage cheese in a blender or food processor until smooth. Add yogurt, Parmesan, vinegar and Worcestershire and pulse to blend.

Number of Servings: 13

Recipe submitted by SparkPeople user GABAY29.