Zucchini

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 116.8
  • Total Fat: 6.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 26.7 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 4.3 g
  • Protein: 2.4 g

View full nutritional breakdown of Zucchini calories by ingredient



Number of Servings: 6

Ingredients

    6 cups Zucchini
    2 cups Cherry or Grape Tomatoes
    1 raw onion
    2 tbsp olive oil
    l tbsp Smart Balance Spread
    cut peppers into strips

Directions

Cut zucchini and onion. Heat oil add onion zucchini, tomatoes and peppers. Cook until tender then add Smart Balance. Makes 6 1 cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user SILLYMOMWITH2.