Chicken, Tomato Pasta hotdish
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 280.6
- Total Fat: 2.0 g
- Cholesterol: 34.2 mg
- Sodium: 356.1 mg
- Total Carbs: 43.5 g
- Dietary Fiber: 4.4 g
- Protein: 22.2 g
View full nutritional breakdown of Chicken, Tomato Pasta hotdish calories by ingredient
Number of Servings: 8
Ingredients
-
1 Green Peppers (bell peppers), , chopped
1 large can Stewed Tomatoes, (do not drain)
Mushrooms, 1 large cann
Onions, raw, 1 large
Pasta 1 box
3 chicken Breast, no skin,
Directions
cook past according to directions on package
while the past is cooking, dice the vegtibles
boil chicken in water (would also add chicken boullion cube for extra flavor)
when chicken and past is cooked, drain out all the water and return to the large pot
Mix all the ingredients together.
Eat and enjoy.
I estimated this makes 8 1 cup servings
Could also skip the chicken and made this a vegitarian meal
Number of Servings: 8
Recipe submitted by SparkPeople user MELRAE2.
while the past is cooking, dice the vegtibles
boil chicken in water (would also add chicken boullion cube for extra flavor)
when chicken and past is cooked, drain out all the water and return to the large pot
Mix all the ingredients together.
Eat and enjoy.
I estimated this makes 8 1 cup servings
Could also skip the chicken and made this a vegitarian meal
Number of Servings: 8
Recipe submitted by SparkPeople user MELRAE2.