Broccolini Saute with Raisins and Pine Nuts


3 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 101.4
  • Total Fat: 6.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 13.0 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.9 g

View full nutritional breakdown of Broccolini Saute with Raisins and Pine Nuts calories by ingredient


Introduction

Balsamic vinegar and garlic offset sweet flavor of raisins in this yummy side dish. Balsamic vinegar and garlic offset sweet flavor of raisins in this yummy side dish.
Number of Servings: 4

Ingredients

    One bunch broccolini washed and cut in two inch pieces
    One clove garlic minced
    One red onion diced coarsely
    One tbsp olive oil
    Five ounces raisins
    Two tbsp pine nuts
    Four tbsp balsamic vinegar

Directions

Heat olive oil and saute onions and broccolini with garlic till soft. Add raisins and pinenuts. Heat through. Add vinegar and cook another 30 sec. Serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user ANNIEL617.

Member Ratings For This Recipe


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    Good
    This was good, but I will cut back on the balsamic vinegar by half next time. Thanks for sharing. Loved adding the sweetness of the raisins and the crunch of the pine nuts. - 3/9/12