Apple Crisp

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 153.3
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 57.1 mg
  • Total Carbs: 34.9 g
  • Dietary Fiber: 2.7 g
  • Protein: 1.4 g

View full nutritional breakdown of Apple Crisp calories by ingredient



Number of Servings: 9

Ingredients

    4 cups sliced apples
    2/3 cup packed brown sugar
    1/2 cup all-purpose flour
    1/2 cup oats
    3/4 tsp cinnamon
    1/4 tsp nutmeg
    1/3 cup promise

Directions

Heat oven to 375. Grease a 8x8x2 square pan, I use a non stick spray. Place apple slices in pan. Mix remaining ingredients thoroughly. Sprinkle over apples.

Bake 30 minutes or until apples are tender and topping is golden brown. Serves 9

Number of Servings: 9

Recipe submitted by SparkPeople user AUTUMNWP.