lasagne
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 488.0
- Total Fat: 18.7 g
- Cholesterol: 78.1 mg
- Sodium: 488.0 mg
- Total Carbs: 46.8 g
- Dietary Fiber: 0.0 g
- Protein: 32.5 g
View full nutritional breakdown of lasagne calories by ingredient
Number of Servings: 1
Ingredients
-
semi skimmed milk
flour
butter
grated cheddar.mozzerlla and emental cheese
minced beef
tin chopped tomatoes
tomato paste
garlic
basil
onion
lasagne sheets
Directions
melt butter
add flour
add milk in small amounts to make sauce
add all cheeses and simmer
fry mince,onion,garlic
add tomato paste and chopped tomatoes
layer bolognaise sauce between pasta sheets and top with cheese sauce and bake for about 40 mins 180f
Number of Servings: 1
Recipe submitted by SparkPeople user STEVESAMME.
add flour
add milk in small amounts to make sauce
add all cheeses and simmer
fry mince,onion,garlic
add tomato paste and chopped tomatoes
layer bolognaise sauce between pasta sheets and top with cheese sauce and bake for about 40 mins 180f
Number of Servings: 1
Recipe submitted by SparkPeople user STEVESAMME.