Whole Wheat Oatmeal Raisin Pancakes

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 95.8
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 147.6 mg
  • Total Carbs: 25.1 g
  • Dietary Fiber: 3.6 g
  • Protein: 2.7 g

View full nutritional breakdown of Whole Wheat Oatmeal Raisin Pancakes calories by ingredient


Introduction

Eat one or two with an egg and you have a perfectly balanced breakfast! What a great start to the day. Eat one or two with an egg and you have a perfectly balanced breakfast! What a great start to the day.
Number of Servings: 6

Ingredients

    3/4 cup whole wheat flour
    1/4 cup raisins
    1/4 cup whole oats
    generous sprinkling cinnamon
    1/2 cup applesauce (natural, no sugar added)
    about 1/2 cup water (or soymilk?)
    1/2 tsp baking powder
    1/2 tsp baking soda

Directions

Mix dry ingredients together and add wet ingredients, stirring until lumpy but not too watery. (May require more or less water, depending on mix.)

Pour into a hot, cooking-sprayed pan 1/4 cup at a time. Cook until spatula easily slips until bottom, them flip and cook other side.

Serving suggestion: Topped with warmed apple sauce and sprinkled with cinnamon.

Number of Servings: 6

Recipe submitted by SparkPeople user MURPHIG.