Deer Meat Spaghetti Sauce

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 62.6
  • Total Fat: 1.0 g
  • Cholesterol: 25.4 mg
  • Sodium: 712.4 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 1.5 g
  • Protein: 8.3 g

View full nutritional breakdown of Deer Meat Spaghetti Sauce calories by ingredient
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Introduction

Traditional meat sauce made with deer meat instead of beef Traditional meat sauce made with deer meat instead of beef
Number of Servings: 20

Ingredients

    Approx. 1 lb Zucchini shredded
    28 oz. can Tomatoes (whole or diced)
    28 oz can Crushed tomatoes
    2 cup beef broth
    2.5 Tbsp Seasoning salt
    6 cloves garlic
    1 cup onions, chopped
    3 Tbsp Italian seasoning
    1 lb. ground deer meat

Directions

Brown the meat with the onions and garlic. Add in the shredded zucchini, tomato products, seasonings and broth. Mix well and simmer for 2 hours over low heat.

This could also be put into a crockpot and left to simmer while you are at work.

This makes approximatly 20 1 cup servings.

Number of Servings: 20

Recipe submitted by SparkPeople user DAWNFIRE72.

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