Healthy Blueberry Scone
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 86.2
- Total Fat: 1.9 g
- Cholesterol: 0.0 mg
- Sodium: 170.9 mg
- Total Carbs: 15.8 g
- Dietary Fiber: 1.3 g
- Protein: 1.7 g
View full nutritional breakdown of Healthy Blueberry Scone calories by ingredient
Introduction
At under 100 calories this is a scone that won't weigh you down like a Stone! At under 100 calories this is a scone that won't weigh you down like a Stone!Number of Servings: 4
Ingredients
-
2/3 cup uncooked oatmeal - (not instant)
1/3 cup Bisquick Heart Smart Baking Mix
1/2 tsp. baking powder
1 tbsp. Splenda brown sugar blend
2 tsp. Smart Balance - 37% Light Buttery Spread
1/3 cup light vanilla soymilk
3/4 cup blueberries
Directions
Set oven to 400 degrees.
Mix first 6 ingredients in a bowl. Fold in berries.
Spray baking sheet with nonstick cooking spray and form 4 triangles of batter on sheet (leave room in between ’em -- they expand!). Or if you prefer, form a square with batter and cut into triangles (still leave room between them while baking).
Bake for 10 minutes.
Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user KRYSTYL_ROSE.
Mix first 6 ingredients in a bowl. Fold in berries.
Spray baking sheet with nonstick cooking spray and form 4 triangles of batter on sheet (leave room in between ’em -- they expand!). Or if you prefer, form a square with batter and cut into triangles (still leave room between them while baking).
Bake for 10 minutes.
Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user KRYSTYL_ROSE.