Salisbury Steak
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 246.6
- Total Fat: 16.0 g
- Cholesterol: 56.9 mg
- Sodium: 438.5 mg
- Total Carbs: 8.0 g
- Dietary Fiber: 0.5 g
- Protein: 16.2 g
View full nutritional breakdown of Salisbury Steak calories by ingredient
Introduction
This is so yummy that even my picky eaters want more! This is so yummy that even my picky eaters want more!Number of Servings: 6
Ingredients
-
1 lb lean ground beef
1 tsp garlic powder
1/3 cup frozen chopped onions
1/4 cup water
1/3 cup bread crumbs
1/4 cup egg beaters
1/4 tsp black pepper
10 1/2 oz can fat free beef gravy
Directions
1 Combine ground beef, bread crumbs, egg, onion, salt, pepper, and garlic salt; mix well.
2 Shape into 6 patties.
3 Place in shallow baking dish.
4 Bake at 350 degrees for 40 minutes.
5 Drain off fat.
6 Pour fat free beef gravy over patties.
7 Bake an additional 10 minutes or until thoroughly heated.
Number of Servings: 6
Recipe submitted by SparkPeople user KAITLYNSMOMMY2.
2 Shape into 6 patties.
3 Place in shallow baking dish.
4 Bake at 350 degrees for 40 minutes.
5 Drain off fat.
6 Pour fat free beef gravy over patties.
7 Bake an additional 10 minutes or until thoroughly heated.
Number of Servings: 6
Recipe submitted by SparkPeople user KAITLYNSMOMMY2.