Red bliss potatoes & red pepper

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 135.5
  • Total Fat: 3.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 37.5 mg
  • Total Carbs: 26.2 g
  • Dietary Fiber: 2.1 g
  • Protein: 3.0 g

View full nutritional breakdown of Red bliss potatoes & red pepper calories by ingredient



Number of Servings: 4

Ingredients

    4 red bliss pototoes, quartered
    1 tbsp butter
    1 red pepper, chopped
    1/4 tsp salt
    pepper to taste
    1 1/2 tsp garlic powdergarlic

Directions

cook for 14 minutes on high in a steamer bag

Number of Servings: 4

Recipe submitted by SparkPeople user ESBIDDLE.