pumpkin muffins

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 153.5
  • Total Fat: 4.5 g
  • Cholesterol: 25.7 mg
  • Sodium: 84.5 mg
  • Total Carbs: 26.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.0 g

View full nutritional breakdown of pumpkin muffins calories by ingredient
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Number of Servings: 18


    Shortening, .33 cup
    Granulated Sugar, 1.5 cup
    Pumpkin, canned, without salt, .5 cup
    Baking Powder, .25 tsp
    *Flour, white, 1.75 cup
    Cinnamon, ground, .25 tsp
    Baking Soda, 1 tsp
    Egg, fresh, 2 large
    Cloves, ground, .25 tsp
    Water, tap, .33 cup (8 fl oz)


Cream shortening and sugar
add eggs
add other ingredients in order and blend together
pour into muffin tins and muffin cups
makes about 18
oven 350
for 25 minutes

Number of Servings: 18

Recipe submitted by SparkPeople user LIVENLUV2DANCE.

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