Green Chili Enchilada Cassarole

Green Chili Enchilada Cassarole
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 220.5
  • Total Fat: 14.4 g
  • Cholesterol: 30.6 mg
  • Sodium: 702.9 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 9.7 g

View full nutritional breakdown of Green Chili Enchilada Cassarole calories by ingredient


Introduction

Easy Recipe from mama Golden Easy Recipe from mama Golden
Number of Servings: 6

Ingredients

    1 C chopped green chili
    1 T oil
    1 medium chopped onion
    1 C grated cheese
    1 small can of canned chicken
    1 can cream of mushroom soup
    6 tortillas cut in quarters

Directions

Saute onion in small amount of oil. add chicken, green chili, evaporated milk and cream of mushroom soup. Quick fry tortillas a few seconds on each side. Then layer in small casserole dish with soup mix. cook at 350 for 20-40 min until bubbly and slightly brown on top

Number of Servings: 6

Recipe submitted by SparkPeople user GAGOLDEN.