Noodleless Lasagna (crockpot)

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 368.1
  • Total Fat: 14.8 g
  • Cholesterol: 157.1 mg
  • Sodium: 1,170.4 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 3.0 g
  • Protein: 42.4 g

View full nutritional breakdown of Noodleless Lasagna (crockpot) calories by ingredient


Introduction

Easy to prepare in the morning, turn the crockpot on when the kids get home from school.. the house smells great by the time daddy gets home! Easy to prepare in the morning, turn the crockpot on when the kids get home from school.. the house smells great by the time daddy gets home!
Number of Servings: 4

Ingredients

    1 lb ground turkey
    1 can of spaghetti sauce
    1 1/2 cups of fat free cottage cheese (or Ricotta cheese)
    1 egg, beaten
    1 cup grated mozzarella cheese, divided
    1 1/2 tsp Italian seasoning


Directions

1. Brown ground turkey in a nonstick skillet.
2. Add spaghetti sauce, mix with meat.
3. Pour half of turkey mixture into slow cooker sprayed with non fat cooking spray.
4. In a small bowl, mix together the cottage cheese, egg, 1/4 cup of mozzarella and the Italian seasoning. Beat well with a fork.
5. Spread half of cheese mixture over meat mixture.
6. Repeat layers, finishing by sprinkling the remaining mozzarella on top.
7. Cover. Cook on low 4-4 1/2 hours.

Number of Servings: 4

Recipe submitted by SparkPeople user CHICKS1123.