Proscuitto Pasta Toss

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 406.3
  • Total Fat: 23.8 g
  • Cholesterol: 4.8 mg
  • Sodium: 130.1 mg
  • Total Carbs: 39.8 g
  • Dietary Fiber: 6.8 g
  • Protein: 13.4 g

View full nutritional breakdown of Proscuitto Pasta Toss calories by ingredient



Number of Servings: 6

Ingredients

    Ingredients:


    Whole Wheat Spaghetti, cooked (pasta), 6 cup
    Peas, frozen, 0.5 cup
    Garlic, 2 cloves
    *Extra Light Olive Oil, 8 tbsp
    *Prosciutto, 3 oz
    Parmesan Cheese, shredded, 8 tbsp

Directions

makes about 6 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user CANDICE453.