mexican pizza

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 323.4
  • Total Fat: 4.9 g
  • Cholesterol: 37.2 mg
  • Sodium: 798.6 mg
  • Total Carbs: 45.6 g
  • Dietary Fiber: 9.1 g
  • Protein: 27.9 g

View full nutritional breakdown of mexican pizza calories by ingredient


Introduction

Easy to put together. Easy to put together.
Number of Servings: 4

Ingredients

    Beans, rice, corn, salsa, chicken and low fat cheese baked between two low fat torillas. Delicious. I usually season my chicken with a little bit of those packet fajita or taco seasonings. a little bit goes a long way. I also like to chop up onion, cilantro, peppers, whatever veggies I have.

Directions

Make a couple cups of wild rice. Grill I chicken breast, chopped. I actually toss one in those ziplock steam bags for 6 minutes. Lay one tortilla in bottom of pie pan, layer in rice, chopped chicken, corn, beans, salsa and cheese. Bake at 375 for about 10 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user KATIESIZ156.