New Mexican Style Salsa

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 19.2
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 324.4 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 0.8 g

View full nutritional breakdown of New Mexican Style Salsa calories by ingredient


Introduction

Be careful...the longer this sits in the fridge the hotter it gets... so yummy and so easy! Be careful...the longer this sits in the fridge the hotter it gets... so yummy and so easy!
Number of Servings: 24

Ingredients

    Large can of Cut Diced Tomatoes
    Large can of Tomato Sauce
    2 Jalapeno Peppers
    1/2 of an Onions
    3 Celery stalk
    1 tbs Garlic powder
    1 tsp Salt
    Crushed Chili Pepper (optional)

Directions

Chop jalapeno, celery and onion into desired size. Add in tomato sauce and diced tomato. Mix together and add salt and garlic powder. If you would like an extra kick add some crushed red chilli (Like you get when you order pizza) This goes great on tacos, tostadas, on pizza or with chips. If it gets too hot add more tomatoe sauce or serve on top of some fat-free cream cheese as a dip! Get creative and enjoy!

Number of Servings: 24

Recipe submitted by SparkPeople user HEALTHYSEA.